Easy Olive Appetizers: Feta Bruschetta

If you’re hosting a party or planning a tapas style dinner night, try infusing the flavors of olives with your meal. Whether you decide to host two or twenty, these two appetizers will be perfect for entertaining guests or a quiet date night at home.

Olive and Feta Bruschetta

Since I am always experimenting with easy recipes, I decided to take two simple combinations and add these flavorful olives to the recipes. The results included an olive and feta bruschetta along with a spicy side salad!

Chicken Salad Recipe

To prep these two easy recipes in a hurry, you first need quality olives. Grab a few other fresh vegetables, and get ready for an awesome dish to share.

Olive Appetizers
Olive Appetizers

Olive Feta Bruschetta

Yield: 4
Prep Time: 5 minutes
Additional Time: 1 hour
Total Time: 1 hour 5 minutes

A quick way to make bruschetta with olives!


  • 8 roma tomatoes, diced
  • 4 tbsp basil pesto cooking sauce (try finding this near the produce)
  • 2 cloves garlic, minced
  • 1/4 cup crumbled feta cheese
  • 1 tbsp red wine vinegar
  • 2 tbsp olive oil
  • 1 can of Olives from Spain green olives
  • salt and pepper to taste
  • 1 loaf French bread, sliced and toasted


  1. Combine all ingredients into a bowl. Let chill for an hour or so in the refrigerator.
  2. Slice the loaf of bread in thin slices. Toast slices for 3 minutes in an oven heated to 350 degrees.
  3. Top toasted bread with a table spoon of olive bruschetta mix.

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Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 532Total Fat: 21gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 14gCholesterol: 13mgSodium: 1117mgCarbohydrates: 70gFiber: 5gSugar: 11gProtein: 17g

The nutritional information here is an estimate. While I try to provide accurate information via Nutritionix, this information is provided as a courtesy and there is no guarantee that it will be completely accurate. I am not a certified nutritionist and any information sunnysweetdays.com should only be used as a general guideline.

Did you make this recipe?

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Olive Appetizers

I love toasted French bread, and I have come to be quite the bruschetta fan. It’s my go to appetizer for parties and holidays, and I’ve tried making other combinations with peppers or onions. However, using green olives was quite flavorful!

Olive Appetizers
You could even use this as a dip if you wanted to skip the bread. Though, bread makes everything better!

How do you eat your olives?

Olive Recipe Ideas:

Krystal | Sunny Sweet Days
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