For a little fiesta fun, these 7 Layer Taco Dip Cups are delicious! Perfect for parties, the little individual servings provide everyone with their own cup. They’re filled with guacamole, beans, sour cream and cheese, then topped with all of your favorite taco toppings. Try this on your next taco night or Cinco de Mayo party!

Here’s what you’ll need to make these fun little cups.

• 1 cup Prepared Guacamole
• 1 cup Sour Cream
• 1 cup Salsa
• 16 oz. can Refried Beans
• 1 ½ cup Shredded Cheese
• 1/3 cup Black Beans
• 1/3 cup Green Onions, diced
• 1/3 cup Tomatoes, diced
• 6 Clear Plastic Cups (8 oz.)
• Optional: Lime Juice
• Tortilla Chips for serving

To make them, start with putting a layer of refried beans in the bottom of each cup.

Next, add a layer of guacamole, then a layer of sour cream, and finally a layer of salsa to each cup.

Next, sprinkle on a layer of shredded cheese into each of the cups.

Garnish with the black beans, green onion, and tomatoes by putting a few of each on top of each cup. Squeeze a bit of lime juice over each cup if desired.

Serve with tortilla chips.

These are great single-serve appetizers for any party, and your guests will love them. For a printable version of this recipe, see below.

These supplies might come in handy for making and serving these cups:

Layered Taco Dip Cups

Yield: 6 cups

Prep Time: 15 minutes

Total Time: 15 minutes

Try this layered taco dip cup for a delicious Cinco de Mayo or Taco Tuesday recipe idea!

Print

Ingredients

• 1 cup Prepared Guacamole
• 1 cup Sour Cream
• 1 cup Salsa
• 16 oz. can Refried Beans
• 1 ½ cup Shredded Cheese
• 1/3 cup Black Beans
• 1/3 cup Green Onions, diced
• 1/3 cup Tomatoes, diced
• Optional: Lime Juice
• 6 Clear Plastic Cups (8 oz.)
• Tortilla Chips for serving

Instructions

1. Start with putting a layer of refried beans in the bottom of each cup.
2. Add a layer of guacamole, then a layer of sour cream, and finally a layer of salsa to each cup.
3. Next, sprinkle on a layer of shredded cheese into each of the cups.
4. Garnish with the black beans, green onion, and tomatoes by putting a few of each on top of each cup. Squeeze a bit of lime juice over each cup if desired.
5. Serve with tortilla chips.
6. Great single serve appetizers for any party!

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

• 
  Set of 8 Multi Color Salsa Bowls 
• 
  Mini Swirl Triangle Dessert Cup  
• 
  Solula 18/8 Stainless Steel Small Ice Cream Scoop Disher Cookie Scoop Melon Baller

Nutrition Information:

Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 349Total Fat: 24gSaturated Fat: 10gTrans Fat: 1gUnsaturated Fat: 10gCholesterol: 51mgSodium: 952mgCarbohydrates: 23gFiber: 7gSugar: 4gProtein: 14g

The nutritional information here is an estimate. While I try to provide accurate information via Nutritionix, this information is provided as a courtesy and there is no guarantee that it will be completely accurate. I am not a certified nutritionist and any information sunnysweetdays.com should only be used as a general guideline.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Taco Night Recipes:

• Taco Bar Party: Free Taco Checklist Printable
• Grilled Tropical Pork Tacos: Pineapple Pork Taco Recipe
• Create a DIY Taco Bar
• Fish Tacos

• Author
• Recent Posts

Follow Along

Krystal | Sunny Sweet Days

Welcome to Sunny Sweet Days! Find easy recipes, cocktails, and adventure throughout Florida with travel tips. From theme parks to beaches, pull up a chair, pour yourself a glass of wine, and enjoy! 🏳️‍🌈

Follow Along

Latest posts by Krystal | Sunny Sweet Days (see all)

• The Top 4 Strategies for Training and Managing Your Dog’s Behavior - March 18, 2023
• These 5 Factors Can Influence Compensation in Truck Accidents - March 18, 2023
• Who is Liable For a Slip and Fall Injury On a Sidewalk?  - March 18, 2023