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RumChata Cocktail Sundae

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In case you haven’t noticed, I’ve been way into RumChata lately. From RumChata hot cocoa to simple cocktails, I am realizing just how you can use it for almost anything. If you are looking for a sweet treat to share this Valentine’s Day, just add RumChata!

The Valentine's Sundae Cocktail


This easy to make dessert includes just about everything you could want in a Valentine’s Day dessert: cupcakes, frosting, sprinkles, and alcohol. Oh, and ICE CREAM!

The Valentine's Sundae Cocktail


RumChata is a Caribbean rum with cream, and it’s one of my favorite spirits at the moment. This recipe is essentially a two part dish since we use cupcakes for this sundae. You can use pre-made vanilla cupcakes or try one of my cupcake recipes first.

The Valentine's Sundae Cocktail


Chocolate syrup and whipped cream garnish this dessert, and it’s perfect for sharing. Consider making this together with your sweetheart on Valentine’s Day! Who needs presents? Just send over some RumChata and ice cream.

The Valentine's Sundae Cocktail
The Valentine's Sundae Cocktail

Valentine’s Day RumChata Sundae

Yield: 1
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes

A sweet treat for Valentine's Day with RumChata!

Ingredients

  • 1 shot of RumChata
  • 1 Vanilla Cupcake with Chocolate Chips (make your own batch or use premade)
  • 1 scoop of Vanilla Ice Cream
  • 1 tbsp Chocolate Syrup
  • 1 tbsp Whipped Cream
  • Pink & White Candy Sprinkles
  • Valentine's Heart Candy

Instructions

  1. Gather your ingredients. Bake box cupcakes and add chocolate chips. Or, use pre-made cupcakes. Wait until cupcakes are safe enough to handle.
  2. Squeeze chocolate syrup into the bottom of a glass.
  3. Next, crumble in the cupcake and add some pink and white candy sprinkles.
  4. Spoon in a layer of whipped cream.
  5. Use a shot glass to lightly drizzle half of the RumChata.
  6. Add a scoop of vanilla ice cream add more candy sprinkles.
  7. Top with the frosted cupcake. Drizzle the other half of the RumChata.
  8. Finish with more candy sprinkles and Valentine's Heart candy.

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Nutrition Information:
Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 897Total Fat: 39gSaturated Fat: 17gTrans Fat: 0gUnsaturated Fat: 20gCholesterol: 100mgSodium: 282mgCarbohydrates: 113gFiber: 4gSugar: 88gProtein: 7g

The nutritional information here is an estimate. While I try to provide accurate information via Nutritionix, this information is provided as a courtesy and there is no guarantee that it will be completely accurate. I am not a certified nutritionist and any information sunnysweetdays.com should only be used as a general guideline.

Did you make this recipe?

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The Valentine's Sundae Cocktail

It’s the perfect boozy dessert!

Have you ever mixed alcohol and sweets together? 
RumChata Cocktail Recipes
RumChata Hot Cocoa

Valentine’s Day Recipe Ideas:

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