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Easy Easter Desserts: Easter Cookie Bars

Ready for an easy Easter dessert recipe? Try these Easter cookie bars! Using spring colored M&Ms, these cookie bars are fast to make and easy to share!

To get started, you will need baking soda, salt, butter, brown sugar, granulated sugar, eggs, pudding, vanilla extract, M&Ms, and flour.

To get started, preheat the oven to 350°F. In a large bowl, mix together the butter, brown sugar, granulated sugar, pudding mix, eggs and vanilla.

Add flour and baking soda and mix together. Spread mixture into a greased or silicone baking pan. Sprinkle M&Ms on top and bake for 20-25 minutes.

Remove and let cool. Serve and enjoy!

Easter Cookie Bars

Easter Cookie Bars

Yield: 9
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

Try these simple cookie bars with pastel M&Ms. It's the perfect Easter dessert.

Ingredients

  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 cup butter room temperature
  • 1 1/4 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 pudding packet
  • 2 teaspoons vanilla extract
  • 1 bag Easter M&M’s
  • 3 cups flour

Instructions

    1. Preheat the oven to 350°F.
    2. In a large bowl, mix together the butter, brown sugar, granulated sugar, pudding mix, eggs and vanilla.
    3. Add flour and baking soda.
    4. Mix.
    5. Spread mixture into a greased or silicone baking pan.
    6. Sprinkle m&m’s on top and bake for 20-25 minutes.
    7. Remove and let cool.
    8. Serve & enjoy.
Nutrition Information:
Yield: 12 Serving Size: 1
Amount Per Serving: Calories: 399Total Fat: 18gSaturated Fat: 11gTrans Fat: 1gUnsaturated Fat: 6gCholesterol: 72mgSodium: 541mgCarbohydrates: 56gFiber: 1gSugar: 31gProtein: 5g

The nutritional information here is an estimate. While I try to provide accurate information via Nutritionix, this information is provided as a courtesy and there is no guarantee that it will be completely accurate. I am not a certified nutritionist and any information sunnysweetdays.com should only be used as a general guideline.

Did you make this recipe?

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