Cranberry Bites

Cranberry Cheesecake Bites

  • Author: Krystal | Sunny Sweet Days


A quick and delicious dessert idea!


For the crust:

  • ½ cup graham crackers, crushed
  • ¼ cup sugar
  • 4 tbsp. butter, melted

For the filling:

  • 8 oz. cream cheese
  • ½ cup LA LECHERA Sweetened Condensed Milk
  • ½ cup fresh cranberries
  • 2 tbsp. lemon juice
  • 1 tsp. cinnamon


  1. In a mixing bowl, combine graham cracker crumbs, sugar, and butter.
  2. Fill the bottom of baking cups with cracker mixture to create “crust.”
  3. Finely mince ½ of cranberries. Save the other half for later.
  4. In separate mixing bowl, combine cream cheese, LA LECHERA Sweetened Condensed Milk, minced cranberries and lemon juice until smooth and creamy.
  5. Fill remaining space in baking cups with cream cheese mixture.
  6. Garnish with a whole cranberry and a sprinkle of cinnamon.
  7. Place cups in the refrigerator for two to three hours until filling becomes firm.
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