This post is sponsored by BabbleBoxx.com on behalf of Taste of Home.
One of my favorite things to do is open mail…especially when it’s a fun surprise box! I was thrilled to receive a new subscription box from Taste of Home that was filled with perfect gifts for your favorite home chef…or yourself! 😉 Look for spices, herbs, kitchen accessories, and more in every box!
Let’s unbox this!
I immediately was drawn to this particular spice…
I have never seen a spicy chocolate cinnamon cane sugar, and it can add a unique flavor to your favorite holiday dishes.
This sponge cloth was also something that I had never seen before. You can use this instead of paper towels and sponges. Special Delivery from Taste of Home was launched as a collection of gifts that are curated by their test kitchen to add fun and whimsy to your life. And, I can see how they hold true to their purpose. Everything in this box was something that I either needed, wanted but hadn’t bought before, or was something that I needed to replace.
The boxes can also include cooking gadgets that you NEED! I received a fun spatula that I used in my baking today.
Every box has a beautiful cookbook with featured recipes from Taste of Home. Plus, you receive recipe cards to help inspire you to get started with the gifts that you receive in your box.
Try Taste of Home
Visit Taste of Home and get $5 off with free shipping on your subscription box. You will also receive a promo code for 20% off your next purchase!
Let’s get bakin’!
After school snacks can be anything from popcorn, granola bars, or every so often, a sweet treat. My son helped me bake these brownies, but he ended up falling asleep before decorating! These brownie bars came to life with a special chocolate frosting that had a bit of heat thanks to the spicy seasoning!
You can use this chocolate sauce on anything, but I paired it with these brownies for a flavorful punch of flavor.
- 3/4 cup of sugar
- 1 tsp of Spicy Chocolate Cinnamon Sugar
- 1 1/2 tbsp flour
- 1/2 cup cocoa powder
- 1 1/4 cups of milk
- 2 tbsp butter
- 1/2 tsp vanilla extract
- Combine the sugars, flour and cocoa powder into a bowl. Stir/whisk together.
- Heat butter, milk and the vanilla extra until the butter melts.
- Add the sugar and flour mixture into the pan slowly. Turn the heat to medium-high.
- Simmer for a few minutes. Keep stirring constantly!
It’s hard to deny a sweet treat this time of year. The seasonal fun is here, so enjoy it! Savor each bite, and look to Taste of Home for recipe inspiration. If you need a jumpstart in the kitchen or a gift idea for your favorite foodie, try the subscription box. You won’t be disappointed.
What’s your favorite fall treat? Do you love subscription boxes too?
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