It’s beginning to look a lot like Christmas…break out the fuzzy boots and the egg nog. Though, if I have to be honest with you, I don’t typically like egg nog. However, add a bit of RumChata and I’m all about it! If you aren’t familiar with RumChata, it’s a YUMMY cream liqueur that you can use for a spiked cocktail. Last year I shared how to make a RumChata Hot Cocoa, and this year I have a fun egg nog recipe that is perfect for your next holiday party!

To get started, gather up a few ingredients. Whipped cream is a MUST! Egg nog, whiskey or bourbon, salted caramel liqueur, and a caramel sauce for garnish round out the rest of the ingredients.

Candy canes crushed on top of the whipped cream add just the right touch! So, let’s get ready to stuff your glass with this delicious yuletide treat.

RumChata Egg Nog Cocktail

Name: RumChata Egg Nog Cocktail
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 ounces RumChata; 2 ounces Egg Nog; 1 ounce Bourbon or Whiskey; 1/2 ounce Salted Caramel Liqueur; 1 Candy Cane; Whipped Cream

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

A Christmas cocktail with a punch!

Ingredients

2 ounces RumChata
2 ounces Egg Nog
1 ounce Bourbon or Whiskey
1/2 ounce Salted Caramel Liqueur
1 Candy Cane
Whipped Cream

Instructions

Combine RumChata, bourbon, egg nog, salted caramel liqueur, and heavy cream in a Martini Shaker with 3 cubes of ice and shake, shake, shake and shake once more!
Strain into a stemless wine glass topped with whipped cream.
Crush a candy cane to garnish the drink.

Notes

This blog post shows a "double." Your drink won't be so full!

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Nutrition Information:

Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 688 Total Fat: 9g Saturated Fat: 6g Trans Fat: 0g Unsaturated Fat: 3g Cholesterol: 59mg Sodium: 186mg Carbohydrates: 54g Fiber: 0g Sugar: 49g Protein: 4g

The nutritional information here is an estimate. While I try to provide accurate information via Nutritionix, this information is provided as a courtesy and there is no guarantee that it will be completely accurate. I am not a certified nutritionist and any information sunnysweetdays.com should only be used as a general guideline.

Make sure to have a martini shaker, a strainer, and a stemless wine glass to re-create this holiday cocktail.

How do you deck the halls this season? What’s your favorite holiday cocktail?

Want more cocktail inspiration?

Cranberry Pomegranate Champagne Cocktail

Cranberry Spritzer

Candy Cane Cocktail

Christmas Cocktail Recipe Ideas:

Author
Recent Posts

Follow Along

Krystal | Sunny Sweet Days

Follow along as we cook, travel, and create! From easy recipes to fruity cocktails, Sunny Sweet Days is a place to enjoy a sweet escape. We hope to inspire busy, creative families to explore Florida beaches and theme parks while enjoying good food and saving money. We are based in Tampa, Florida.

Follow Along

Latest posts by Krystal | Sunny Sweet Days (see all)

10 Simple Organization Solutions for a Stress-Free Home - January 17, 2020
10 Uses for Patchouli Oil - January 16, 2020
Preparing for Eyelash Extensions - January 10, 2020

Comments

Pam says
November 29, 2015 at 5:04 pm
I love eggnog! We just had some eggnog with chocolate rum in yesterday to celebrate the start of the Christmas season.
Anita Fonte says
November 29, 2015 at 8:56 pm
I have never tasted Egg Nog but looking at your photos and recipe makes me want to try it. I especially love the touch of candy canes as those are my favorite.
Liz Mays says
November 29, 2015 at 11:41 pm
I really love the taste of rum, so I have no doubt I’d enjoy this particular cocktail. It truly sounds scrumptious.
Jeannette says
November 30, 2015 at 8:57 am
Wow – this looks like an amazing holiday cocktail! We’re in the process of planning a party at our house and I’ll be adding this to the list of drinks to make!
OurFamilyWorld says
November 30, 2015 at 9:49 am
I love egg nog and the cocktail drink looks yummy! I can’t wait to try this.
Rosey says
November 30, 2015 at 4:17 pm
The cranberry spritzer looks so good. I like most any holiday version of a drink. I think they’re festive and fun.
Tracy @ Ascending Butterfly says
December 1, 2015 at 9:09 pm
I love rum but have never tried RumChata before, I need to get on that!
Clarissa says
December 2, 2015 at 12:09 pm
My husband would love these drinks! He loves eggnog and cranberry! WOW! looks so yum!
Michael says
December 21, 2015 at 11:32 am
The directions mention cream but the ingredients don’t list it. Any input on this ?
- Krystal says
  December 21, 2015 at 11:42 am
  whipped cream? Top the cocktail with whipped cream and add crushed candy canes.
  - Michael says
    December 21, 2015 at 3:19 pm
    Thanks for the reply Krystal. I was referring to step 1 in the instructions. It mentions heavy cream.
    “Combine RumChata, bourbon, egg nog, salted caramel liqueur, and heavy cream in a Martini Shaker with 3 cubes of ice and shake, shake, shake and shake once more!”
    - Michelle says
      November 10, 2016 at 11:09 am
      Do you have to use the salted Carmel as I am not suppose to have salt and if it taste to salty, I wouldn’t like it.
      Thanks